BBQ Recipes

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Tandoor chicken with fire roasted veg, coriander chutney and raita

BBQ Trout Fillets with Charred Lettuce & Courgette Salad and Dill Crème Fraiche

A step by step guide to cooking delicious British trout on your BBQ, served with charcoal grilled honey & mustard salad and dill crème fraiche....

Paul
Homemade flatbreads topped with spicy mayo, salad and picanha steak

20 Minute Easy BBQ Flatbread Recipe

Don't be scared of making flatbread from scratch! Our easy 20 minute BBQ flatbread recipe will help you make soft, tasty flatbreads on your BBQ...

Paul
Tandoor chicken with fire roasted veg, coriander chutney and raita

BBQ Tandoori Chicken with Fire Roasted Veg, Pickled Red Onion, Coriander Chutney & Raita

A step by step guide to making deliciously charred tandoori chicken on your BBQ, served with fire roasted veg, coriander chutney and a fresh cucumber...

Paul
Photo of Paul's Smoked Spanish Lamb

Smoked Spanish Lamb with Butterbeans & Chickpeas

The final episode of the Love Logs Winter BBQ for 2025, this Smoked Spanish Lamb is full of rich Spanish flavours, with the rich lamb...

Paul
Photo of Paul's Smoked Hot and Fast Pulled Pork

Dragon Pie - Trying out my Dad's Recipe on the BBQ!

An old recipe of my dad's adapted to a perfect format for winter BBQ - gorgeous smoked and braised beef in a hearty pie ...

Paul
Photo of Paul's Smoked Hot and Fast Pulled Pork

Leftover Smoked Brisket Ragu

I've been practicing my leftover smoked brisket ragu recipe for two years, and I'm finally happy that I've perfected it! ...

Paul
Photo of Paul's Smoked Hot and Fast Pulled Pork

Smoked Brisket Guinness Casserole

A simple recipe for making smoked brisket on a BBQ or smoker, fool proofed by using a Guinness braise to keep the brisket moist. ...

Paul
Photo of Paul's Smoked Hot and Fast Pulled Pork

Hot and Fast Pulled Pork Tacos

A simple recipe for making smoked pulled pork on a barbecue or smoker, pulled pork is a forgiving cut, perfect for winter when you don't...

Paul
Photo of Pual's Smoked Over the Top Chilli

Smoked Over the Top Chilli

A simple recipe for making smoked over the top chilli on a barbecue or smoker, perfect for winter when you don't want to spend as...

Paul
A brown paper bag which reads 'Love Logs Restaurant Grade Lumpwood Charcoal'

Why buy British Charcoal?

Do you treat your charcoal as a second thought or an important ingredient in your BBQ? Read about why our restaurant grade British lumpwood charcoal...

Heather
Beef Short Ribs on a Weber Kettle

Beef Short Ribs on a Weber Kettle

Beef short ribs cooked hot and fast on a Weber kettle, using sustainable British charcoal and smoking woods. ...

Paul Strachan
A pile of un-lit lumpwood charcoal on a BBQ

Everything You Need To Know About Charcoal

What is lumpwood charcoal and how is it made? Why should you buy British charcoal, and where should you store it? What does 'restaurant grade'...

Heather
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