Restaurant Supply

Wood fired cooking is the reason Love Logs exists.

When we bought our first wood fired oven Paul was immediately hooked, and his passion for cooking with fire has spiralled (some would say a little out of control) over the last five years.

Supplying restaurants was a natural step for us in the evolution of Love Logs, and we're delighted to already be working with a handful of successful restaurants & caterering companies - see some of our restaurant partners here.

We're the UK leader in national supply of high quality British cooking woods.

We supply a number of restaurants across the UK, including Michelin star fine dining, pizza joints and wood-fired catering pop ups cooking in fields and woodlands all over the UK.

While our customers love our sustainability credentials, the quality of our products and the consistency of our delivery performance are what make us stand out.

So, why buy from Love Logs for your restaurant or catering business?

We can supply high volume quantities of kiln dried British beech, ash or oak logs - simple, reliable products that perform the same, every time you light them.

We strive to do the difficult, carrying the UK's widest range of species - we're currently holding stock of British wild cherry, as well as apple & pear wood from retired orchards in Kent.

We do the hard work, so you don't have to - you don't want to be out the back of the kitchen splitting logs mid-service, so we produce two sizes of specialist beech wood cooking splits.

We're flexible - we can supply boxes if you're short of storage space, dumpy bags for volume users in a single location, or barrow bags for anyone who needs to transport their wood to events.

Please email us using info@love-logs.com with any enquiry, and we'll be delighted to help.

"I’ve been using Love Logs charcoal and wood every day since I opened my restaurant and it really is fantastic. The flavour it gives our food is something special and the fact that’s it’s sourced in England and is highly sustainable just aligns to everything that we do. Grateful that this company exists." Kirk Haworth, Chef Founder, Plates Shoreditch (Michelin Star)

Read more about our full range of restaurant customers here: